VGFacts

On another thread, I gave a small recipe for a snack to another member on here, and I was just curious to what other recipes everyone on here has. The recipe I gave out was this one:

Step 1) Slice the cheese to no thicker than half a centimeter, any less and you wont get enough, any more and you will have it too dry.
Step 2) The Tomato must be cut thinly, but not too thin. I say just smaller than the cheese, as you don't want to over power the taste.
Step 3) Cut a single pickled onion in half, and then into quarters. Peel it apart so each layer is on the cutting board.
Step 4) To assemble it, get your cracker of choice. I prefer square ones as they fit better, but its really up to you. You may butter it if you want, but to me, that ruins it. Now get the cheese and put that on first, followed by the tomato. If the cracker and cheese are fairly long, use 2 full slices, and cut a third in half, and use it to cover the gap in the middle if need be. Lastly, place the pickled onion pieces over the tomato. You can put it inside the tomato if you want, but that does no real addition to the taste.
Step 5) Enjoy it.

I'm not afraid to admit that it is something my mum use to make me and my brother when we were kids, and I have tried making it myself. It does sound simple, but getting the portions correct is a bit difficult as the tastes easily overpower each other.

And if you hadn't noticed, I love to cook, but hardly get the chance to :c

Good thread. Now Cuccos can tell everyone the secret of hot cheetos over here.

(03-20-2013, 10:42 AM)PheonixGRX Wrote: [ -> ]And if you hadn't noticed, I love to cook, but hardly get the chance to :c

Same here. I live alone (with the exception of my cat) and it's damn near impossible to cook for one person.

(03-20-2013, 11:59 AM)Mass Distraction Wrote: [ -> ]Good thread. Now Cuccos can tell everyone the secret of hot cheetos over here.

Muahahahahahaha. Off work in about 3 hours.

---

I feel like y'all are going to be really disappointed with the whole Hot Cheetos thing, by the way.

HOT CHEETOS

(03-20-2013, 04:51 PM)Beware of Cuccos Wrote: [ -> ]HOT CHEETOS

Spoiler

Hot cheetos are an actual type of Cheeto. A legitimate flavor of the Cheeto snack chip. They come in both regular and puffy Cheetos, and also with or without lime flavoring added.

Here we have my favorite, the Flamin Hot with Limon (Lime)



There are many techniques used when eating hot Cheetos.

For a novice of the hot Cheeto, you will want to attempt one of the following:

"The Norm"



"The Grey Poupon"



For a mediocre hot Cheeto eater, the following options are available:

"The Shovel"



"The Nosedive"



"The Pour"



The following move is reserved for hot Cheeto enthuiasts.

"The Drowning"



This should only be attempted by the most experienced of hot Cheetoists, as it most likely will end in confusion and regret.

If I ever find cheetos where I live, I shall definitely try them.

When I eat Cheez-its, I use a combination of the shovel and the nosedive. This method is really ineffective, because the Cheez-its don't last long and you feel horrible afterwards.

(03-20-2013, 07:43 PM)PheonixGRX Wrote: [ -> ]

(03-20-2013, 04:51 PM)Beware of Cuccos Wrote: [ -> ]HOT CHEETOS

Spoiler

Hot cheetos are an actual type of Cheeto. A legitimate flavor of the Cheeto snack chip. They come in both regular and puffy Cheetos, and also with or without lime flavoring added.

Here we have my favorite, the Flamin Hot with Limon (Lime)



There are many techniques used when eating hot Cheetos.

For a novice of the hot Cheeto, you will want to attempt one of the following:

"The Norm"



"The Grey Poupon"



For a mediocre hot Cheeto eater, the following options are available:

"The Shovel"



"The Nosedive"



"The Pour"



The following move is reserved for hot Cheeto enthuiasts.

"The Drowning"



This should only be attempted by the most experienced of hot Cheetoists, as it most likely will end in confusion and regret.

If I ever find cheetos where I live, I shall definitely try them.

Same!

(03-20-2013, 04:51 PM)Beware of Cuccos Wrote: [ -> ]HOT CHEETOS

Spoiler

Hot cheetos are an actual type of Cheeto. A legitimate flavor of the Cheeto snack chip. They come in both regular and puffy Cheetos, and also with or without lime flavoring added.

Here we have my favorite, the Flamin Hot with Limon (Lime)



There are many techniques used when eating hot Cheetos.

For a novice of the hot Cheeto, you will want to attempt one of the following:

"The Norm"



"The Grey Poupon"



For a mediocre hot Cheeto eater, the following options are available:

"The Shovel"



"The Nosedive"



"The Pour"



The following move is reserved for hot Cheeto enthuiasts.

"The Drowning"



This should only be attempted by the most experienced of hot Cheetoists, as it most likely will end in confusion and regret.

That was actually way better than I expected xD

(03-22-2013, 07:18 AM)Mass Distraction Wrote: [ -> ]

(03-20-2013, 04:51 PM)Beware of Cuccos Wrote: [ -> ]HOT CHEETOS

Spoiler

Hot cheetos are an actual type of Cheeto. A legitimate flavor of the Cheeto snack chip. They come in both regular and puffy Cheetos, and also with or without lime flavoring added.

Here we have my favorite, the Flamin Hot with Limon (Lime)



There are many techniques used when eating hot Cheetos.

For a novice of the hot Cheeto, you will want to attempt one of the following:

"The Norm"



"The Grey Poupon"



For a mediocre hot Cheeto eater, the following options are available:

"The Shovel"



"The Nosedive"



"The Pour"



The following move is reserved for hot Cheeto enthuiasts.

"The Drowning"



This should only be attempted by the most experienced of hot Cheetoists, as it most likely will end in confusion and regret.

That was actually way better than I expected xD

Thanks! I'm pretty proud of it.

Looking for a single serving recipe? Well give this one a try.

Coffee Cup Quiche


Ingredients:

1. 1 egg
2. 1 1/2 tablespoons milk
3. Salt
4. Ground black pepper
5. 1/4 of a bagel or similar amount of french bread
6. 2 teaspoons cream cheese
7. 1/2 slice ham
8. Fresh thyme leaves or fresh chopped chives
9. Dijon mustard
   

Directions:

1. Beat egg and milk together with a fork in a coffee cup, adding salt and pepper to taste. Tear bread into dime-size pieces; stir in. Add cream cheese; stir in. Tear or cut prosciutto into small pieces; add to mixture. Sprinkle with thyme.
   
2. Microwave on high until done, about 1 minute 10 seconds. Garnish with mustard and fresh thyme or chives.
   

Peanut Butter Syrup

Spoiler

Step 1. Get a bowl, some peanut butter, and some maple syrup.
Step 2. Take some peanut butter, put it in the bowl. Add some syrup.
Step 3. Mix
Step 4. Eat responsibly, to much of this stuff will make you sick.

I actually have an a whole folder full of cool recipes in my computer, because for a while I wanted to make a humorous Youtube channel on the idea. The premise was that I can't cook, and so I'd find difficult, artistic food recipes and make an attempt at recreating it. Lemme post some that I thought looked good.(Well, I thought they all looked good. That's why I kept them...)

Trippy Cake:


Giant Smartie


Skittles Vodka


Remember, I'm not an actual cook. So if these don't work in real life, my bad. Haha.

Me and my friends have tried the Skittles vodka before. It works amazingly.

I just realized those images are too small. My bad. Still, Skittles Vodka sounds pretty amazing. Put that on my list, Cuccos. 'Tis now a challenge.

Cocktail with Watermelon Flavour

Ad in a shaker:

20ml Vodka
20ml Amarreto
20ml Comfort
50ml Peach Juice
50ml Pineapple Juice
10ml Grenadine

Shake hard and strain in glass.

Cheers.