11-24-2014, 06:27 PM
(11-24-2014, 04:41 PM)Dazz Wrote: Easiest source would be to link to any information on these cheeses or wines. The fact is, those are indeed those characters names. Just collecting information on what each one is named after would suffice as informative on the subject. At least I'd see that as being acceptable.
If that's the case, give me a minute to find all of my sources again...
...
Rothschild - http://www.chateau-mouton-rothschild.com...-date-1853
Malbec - http://www.totalwine.com/eng/guide-to-wine/malbec.cfm
Shiraz - http://www.totalwine.com/eng/guide-to-wi...shiraz.cfm
Riesling - http://www.totalwine.com/eng/guide-to-wine/riesling.cfm
Glogg - http://www.npr.org/2011/12/22/144101579/...vian-glogg
And for the cheeses:
Mycella - http://www.cheese.com/mycella/
Burrini - http://www.lacucinaitaliana.it/lcipro/in...burrini-2/
Fontina - http://www.cheese.com/fontina-val-daosta/
Mirabo - http://www.dcicheeseco.com/champignon/mirabo-walnut
Maribo - http://www.cheese.com/maribo/
Istara - http://www.greatcheese.com/cheese/istara.php
Clochette - http://culturecheesemag.com/cheese-library/clochette