Posts: 2,474
Threads: 122
Joined: Jan 2014
Reputation:
22
I know a lot of the traditions carry on year to year: hog jowl, black eye peas, greens, etc. Do you have any traditional food you eat on New Year's Eve? I ate hog jowl around noon, only because my wife wanted it.
I ate hog jowl at lunch, but my wife let my daughter decide our last meal of the year.
So, I ate fish sticks, chicken nuggets, fries and shells and cheese. I ate mainly the fish and chicken, the fries and macaroni were for the kiddos. I must say it was a satisfying last meal of the year.
Posts: 7,873
Threads: 333
Joined: Mar 2013
Reputation:
40
Isn't really tradition, in fact we normally don't even eat fast food but this year, Church's Chicken.
Posts: 3,659
Threads: 146
Joined: Jul 2013
Reputation:
20
Its different every year, so here's my last meal for tonight. Two eggrolls(one being a veggie roll while the other one was a chicken roll), some french fries, a few pieces of shrimp cocktail, a few chicken nuggets, and some pizza. I was at a party this year. But I didn't stay for long.
Posts: 2,461
Threads: 43
Joined: Mar 2013
Reputation:
23
I had a baked potato.... Exciting.
Posts: 315
Threads: 18
Joined: Mar 2013
Reputation:
17
It's not a thing for us.. I've never thought about the last thing I eat each year. We got pizza. :)
Posts: 2,448
Threads: 18
Joined: Mar 2013
Reputation:
35
Bourbons biscuits and milk.
/Thug life
Posts: 3,967
Threads: 167
Joined: Mar 2013
Reputation:
24
Chili tortilla chips.
As for the last actual meal, noodles and chicken wings.
Posts: 18
Threads: 0
Joined: Sep 2014
Reputation:
4
Seafood stew and braised ribs. Kale and rice on the side.
A margarita-fueled Happy New Year to you lovelies!
Posts: 2,726
Threads: 114
Joined: Mar 2013
Reputation:
15
Huh, I'm not sure.
It was probably some Meatballs and Rice that I couldn't finish.
Posts: 605
Threads: 16
Joined: Mar 2013
Reputation:
14
All I remember eating was rice with vegetables. I love rice so it was a satisfying last meal
Posts: 3,110
Threads: 35
Joined: Mar 2013
Reputation:
35
I made a bangin' ratatouille, and we also had beef made by my nan and a galette des rois. Opened some champagne to celebrate.
I only managed to use one aubergine in my ratatouille so i compensated with more courgette. Can't nothing stop me from nailing my ratatouille.
